Ingredients:
- Lady`s fingers 500g
- Onion 1
- Green chillis 2
- Oil 2tsps
- Popu (Turvar dal,Urad dal,dry chillli,Avalu,Cumin seeds,Inguva,Garlic clove )
- Curry leaves
- Dry chilli powder 1spn
- Termeric powder 1/4 spn
- Salt as per taste
- Corrinder
Process:
- Clean and chope the lady`s fingers,onions,chillis.
- Take a pan and prepare popu.
- Add curry leavs and mak it fry.
- Add choped onions,chillis to the pan and make it fry.
- Add choped lady`s finger and fry them.
- Add salt to the pan and them upto 8mins.
- Add Termeric powder,dry chilli powder to the pan and make it fry upto 2mins.
- Add some corrinder and take it into a bowl and serve it.
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